Thursday, April 7, 2011

before the light fades

size 1-2


size 1-2
the first of the snozberry range


And this is what im working on tonight. An eskimo for Nadia.

 I have cunningly put some potatoes in the oven so when I get home from picking up the Mr from the train im just dicing up some of the best bacon in the country we got at the recent Mulgrave market (believe me when I say its the BEST) chopping a bit of cos lettuce, breaking open the sour cream and salsa.
 then its back to the machines!

 Did I mention beetroot?
Cant have baked potatoes without beetroot....

5 comments:

Nadia said...

Sounds yummy...and did i mention how much i love you and your gorgeous creations! The sneak peak of the eskimo is very exciting, it looks fantastic!x

zofia said...

very gorgeous.
That dinner sounds pretty good too.

willywagtail said...

Clever woman! All round. My oldest did a quick frenchified soup with chops and chardonay, juniper berries and rosemary, etc. plus parmesan tost. Yum delicious to wake up to after a hard days work. No joke. I love your Heidi coat colours which is natural because Heidi was my hero right through my childhood. Cherrie

melissa said...

Yum, im coming to your house! x

the textured leaf said...

I wanted to be Heidi. Dont tell my mum. ...I think it was the allure of the mountains and snow. Not the cows/goats. Maybe that's why I like my mountain man so. Another story for another day....

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